Alice Roca

“Whether it’s summer or winter, this is a family-run place in a beautiful setting, offering half-board with home-style cooking and vegetarian options if you prefer. Sitting down to a meal with the kids—that’s what a real vacation is all about!”

“Whether you’re visiting her fine-dining restaurant, La Ruche by Cybèle Idelot, or simply staying overnight just a stone’s throw from Paris, you’ll feel as though you’re far away, surrounded by tranquility—and Cybèle’s cuisine is thoughtful, plant-based, and delicate.”

“To discover the heart of Brittany and Nicolas Conraux’s vibrant cuisine—all in a completely accessible setting—this is an essential stop in Brittany.”